Where Does The Digestion Of Proteins Begin

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Protein synthesis is the process in which cells make proteins. It occurs in two stages: transcription and translation. Transcription is the transfer of genetic instructions in DNA to mRNA in the nucleus. … After a polypeptide chain is synthesized it may undergo additional processing to form the finished protein.

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Where does excess protein go in the body?

All protein is broken down into amino acids. If you eat more than you can use your body can’t store the extra so it’s processed and ultimately excreted in your urine says Fear. Extra calories from protein though can be stored as fat if not used.

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Where is amino acid stored in the body?

Amino acids are transported to the liver during digestion and most of the body’s protein is synthesised here. If protein is in excess amino acids can be converted into fat and stored in fat depots or if required made into glucose for energy by gluconeogenesis which has already been mentioned.

Where do chylomicrons go?

Chylomicron: A small fat globule composed of protein and lipid (fat). Chylomicrons are found in the blood and lymphatic fluid where they serve to transport fat from its port of entry in the intestine to the liver and to adipose (fat) tissue. After a fatty meal the blood is so full of chylomicrons that it looks milky.

Where does the digestion of triglycerides begin?

the mouthThe first step in the digestion of triglycerides and phospholipids begins in the mouth as lipids encounter saliva. Next the physical action of chewing coupled with the action of emulsifiers enables the digestive enzymes to do their tasks.Aug 13 2020

What is the first step in the process of digestion?

The first step in the digestive process occurs in the mouth. This is where food is chewed and broken down into a size that can be safely swallowed. The start of swallowing food or liquid is voluntary. But once it begins the process becomes involuntary and continues under the control of the nerves.

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